Vegetarian for a week #2

What a good few days! As a card carrying carnivore, this was an interesting one, but a week with no meat has been much easier than expected, and actually really good at times.

Minus one annoying dinner at Blacklock where even the chips are not veggie (beef dripping, mmmm..) and I had half a sweet potato and some kale, I’ve done work dinners, cooking, snacking and food tours (part of my job) with no real problem.

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