Finding myself in Earlsfield isn’t a common occurrence, I wouldn’t have a clue where to begin in terms of eating or drinking. Luckily, as soon as you come out of the station you are in spitting distance of the newly-refurbished Halfway House, a delightful pub with lots of quirky detailing, effusively friendly service and what quickly transpired to be a gorgeous menu.
Meeting my sister for a glass and a bite after work, we plumped for the Rioja (delicious) in the airy dining room area and went through the menu, which is packed with seasonal delights – lots of game, seafood, pork belly and pub classics.
The pigeon wasn’t overly tender (perhaps cooked a tiny bit too long?) but the flavour was incredible, so strong and meaty. The razor clams were the sea on a plate – really soft, salty and delicious with tender leeks and a touch of bacon-smokiness, and lots of pepper. I could’ve definitely polished them off twice, just needed a little piece of crusty bread to mop up the juice.
Despite Soph’s sadness at my wolfing down her childhood pets, I thoroughly enjoyed the rabbit haunch – the meat was juicy and easily came off the bones, and with golden beetroot, kale and pearl barley, the whole dish felt autumnal and somehow restorative.
The twice-cooked pork belly was perfect crunchy on the outside while the meat just melted. Black pudding complimented it perfectly.
Thoroughly stuffed we of course went for dessert – rich, creamy lemon posset with a home-made shortbread biscuit, and a chocolate ‘brookie’, or brownie/cookie hybrid with salted caramel ice cream. More brownie than cookie, the ice cream had sunk into the chocolate creating a soft, wet, caramel/chocolate mess. Heaven. So two fab desserts! (and the posset was actually not bad spread onto the brookie *sheepish*)
The brookie itself came with raspberry sauce. Now I really have an issue with fruit and chocolate (except oranges) so I left that bit alone, but am fully aware I’m being picky and that this was overall a fabulous dessert. We went further with an espresso martini and a glass of the muscat – both delicious and the perfect end to the meal.
The Halfway House is highly recommended – staff are lovely, there was a nice atmosphere (fairly busy on a rainy Tuesday) and the food is extremely good. Definitely worth a visit if you find yourself in Earlsfield!
*Food is very reasonable but we were guests of Halfway House.